The Choya Royale
SINGLE YEAR ー ー 40ml
CHOYA plum jelly 30ml
Cassis Liqueur--10ml
Sparkling wine--40ml
Completed by pouring plum jelly, sparkling wine, single year, and cassis liqueur in this order. A sparkling cocktail with a gorgeous, moderate sweetness and sourness.
The Choya Lemon Sour
SINGLE YEAR--40ml
Vodka--10ml
SODA--70ml
Lemon slices ---3 pieces
Sugar 5g
Mix a spoonful of sugar with a single ear and vodka, pour soda, lightly squeeze the lemon and in. Adult lemon sour with a strong acidity.
The Choya Sangria
SINGLE YEAR--40ml
Red wine--40ml
Brandy---5ml
Syrup---5ml
Slices (lemon, orange, lime)
----3 pieces
All you have to do is mix all the ingredients. You can try it with various fruits, change it to white wine, or divide it with soda to make it easy to arrange and enjoy it freely.
The Choya Beer
SINGLE YEAR---60ml
BEER --- 240ml
Just pour cold beer into a single year and you're done. Even those who are not good at beer can enjoy a refreshing and gorgeous throat by arranging it for ordinary beer.
The Choya Sonic
SINGLE YEAR--40ml
TONIC--40ml
SODA--40ml
Lemon peel--1 piece
A simple cocktail divided by tonic and soda. A refreshing cocktail that perfectly matches the fresh scent of ripe Nanko plums with the fruity sweetness of plum wine and the bitterness of tonic.
The Choya Hotty
SINGLE YEAR--60ml
TEA (HOT)--60ml
Pour a single year into hot TEA such as roasted green tea, green tea, oolong tea, and black tea. It is a hot plum wine recommended for a relaxing time with less sweetness.
